STRAWBERRY SUNDAE

Strawberry Sundae

This sundae layers smooth, creamy ice cream with a generous chocolate drizzle and fresh strawberries for a rich, indulgent treat.

Ingredients

• 1 canister Dolci Frutta Chocolate Melting Wafers
• 1 container of strawberries
• Ice cream of choice
• Whipped cream
• Sprinkles
• Waffle cone bowls, broken into large pieces

Instructions

1. Wash and dry strawberries.
2. Slice strawberries in half.
3. Line a baking sheet with wax paper.
4. Melt Dolci Frutta according to package directions.
5. Hold halved strawberries by their leaves and dip into the melted Dolci. For tips on dipping the perfect berry check out our dipping guide! Place on the prepared baking sheet.
6. Fill the sundae glass with 2 to 3 scoops of ice cream.
7. Drizzle with melted Dolci.
8. Top with sprinkles, dipped strawberry halves, and waffle cone chunks.

Tips

Pre-chill your sundae glass in the freezer to keep your finished sundae colder for longer.