Chocolate Toffee Pretzels
Crisp pretzels dipped in smooth chocolate and coated with buttery toffee create an irresistible mix of crunch, sweetness, and salt.
Ingredients
- 1 canister Dolci Frutta Chocolate Melting Wafers
- Pretzel twists
- Toffee chunks
Instructions
- Line a baking sheet with wax paper.
- Melt Dolci Frutta according to package directions.
- Dip pretzel twist half way into Dolci Frutta. Shake off excess chocolate gently and place on wax paper.
- Top Dolci-dipped half with toffee pieces and let set.
Tips
Wait just a moment before topping the dipped pretzels with toffee. The coating should be set enough to hold them, but still slightly wet.