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recipes: fall

from back-to-school snacks
to Halloween treats,
celebrate the season with
these tasty recipes

see all recipes
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Double Dipped Apples

Chocolate and caramel
come together to take this
fall treat to the next level.

What you need:

• 1 dozen apples

• 2 Tbsp Milk

• 1 package (14oz) of wrapped caramels

• Craft sticks

• Dolci Frutta Original Chocolate

• Crushed pecans (optional)

Easy as 1-2-3:

1. Remove the stem from each apple and press craft stick into the top.

2. Place caramels and milk in a microwave safe bowl and microwave for 2 minutes, stirring once. Roll each apple in caramel sauce and set on a buttered baking sheet or parchment paper to cool.

3. Meanwhile, heat Dolci according to package. Once the caramel apples have cool, roll each apple in Dolci Frutta and set back down to cool. While Dolci is drying, sprinkle crushed pecans or topping of choice over the dipped apples.

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Autumn Mix

A fruit-filled
seasonal trail mix.

What you need:

• 1 Orange, cut into thin slices

• Dried cranberries

• Cashews, almonds or other nut

• Dolci Frutta Original Chocolate

• Waxed paper

Easy as 1-2-3:

1. Heat Dolci Frutta in the microwave according to the package, stirring every 30 seconds.

2. Dip orange slices halfway in Dolci Frutta, gently remove, and place on waxed paper to dry.

3. Once dry, place dipped slices in bowl or on a serving platter and add cranberries and nuts. Serve and enjoy.

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Halloween Pretzels

festive treats for your
halloween party

What you need:

• Pretzel rods

• Dolci Frutta White Chocolate

• Dolci Frutta Original Chocolate

• Waxed paper

• Orange and black sprinkles

Easy as 1-2-3:

1. Heat Dolci Frutta containers according to the package.

2. Dip pretzel rod in Dolci Frutta, swirl and slowly remove, gently shaking off any excess chocolate.

3. Hold pretzel rod over waxed paper and sprinkle your Halloween sprinkles over the chocolate, turning the pretzel rod to get all sides. Place on waxed paper to dry. For added elegance, use a spoon to drizzle a Dolci Frutta white chocolate drizzle over a dry dipped pretzel rod.

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Game Day Berries

Cheer on your favorite team
with chocolate strawberry
footballs.

What you need:

• 1 Pint strawberries washed, dried and tops cut

• Dolci Frutta Original Chocolate

• Dolci Drizzlers Creamy White

• Waxed paper

Easy as 1-2-3:

1. Heat Dolci Frutta according to the package

2. Pick up a strawberry, holding it by the stem and dip into the Dolci Frutta container tip first. Gently swirl and remove berry, place it hull side down on waxed paper, and let dry.

3. Heat Dolci Drizzlers according to package. Cut a small opening in the top corner of the Drizzlers. Carefully drizzle a vertical line down the center of a strawberry and three small horizontal lines that resemble a football’s stitching. Repeat with all strawberries. Let dry and serve.

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