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say it with
Dolci

surprise someone special or celebrate a special occasion with these ideas that are as easy and affordable as they are decadent

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romantic bouquet

Getting flowers? Take it
to the next decadent level
adding romantic chocolate
strawberries.

What you need:

1 Pint strawberries

Dolci Frutta Chocolate and White Chocolate Shell

Wooden skewers

Waxed paper

Pink roses in a vase

Easy as 1-2-3:

1. Heat Chocolate and White Chocolate Dolci Frutta according to the package.

2. Place a skewer into the hull (leafy side) of a strawberry and use the skewer to dip the strawberry into the Dolci Frutta. Gently shake off any excess chocolate and gently place on waxed paper to dry. Repeat.

3. Arrange roses in vase and place skewers (strawberry side up) into the bouquet. If your skewers are not long enough to reach the bottom of the vase, place styrofoam or other material in the vase and push the skewers into it for balance.

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Romantic Cherry
Petals

Surprise your loved one with
a romantic spread of
chocolate dipped cherries.

What you need:

Ripe cherries with stems

Dolci Frutta Hard Chocolate Shell

Waxed paper

Rose petals (typically found at your local florist)

Easy as 1-2-3:

1. Heat Dolci Frutta

2. Hold cherry by stem, dip it into the Dolci Frutta and gently remove. Place dipped cherry on waxed paper to dry. Repeat.

3. Lay rose petals on plate or hard surface. Place the dipped cherries on the petals (1-2 per petal). Voila! You now have a decadent and romantic treat!

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UR Mine Pretzels

A fun and simple treat
to make your
Valentine’s sweeter.

What you need:

Pretzel rods

Dolci Frutta White Chocolate

Waxed paper

Pink and red sprinkles

Easy as 1-2-3:

1. Heat Dolci Frutta White Chocolate

2. Dip pretzel rod in Dolci Frutta, swirl and slowly remove, gently shaking off any excess chocolate.

3. Hold pretzel rod over waxed paper and sprinkle your Valentine’s Day sprinkles over the chocolate, turning the pretzel rod to get all sides. Place on waxed paper to dry. For added elegance, use a spoon to drizzle a Dolci Frutta white chocolate drizzle over a dry dipped pretzel rod.

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