Instructions:
1. Follow the Dolci Frutta melting instructions, stirring while heating to ensure a creamy consistency.
2. Using a spoon, coat the inside of the paper foil cups with the Dolci Fritta but do not fill all the way.
3. Spoon a small amount of peanut butter (or substitute nut butter) into the cups leaving a little room at the top.
4. Place more melted Dolci Frutta in the cups, covering the peanut butter.
5. Let cool until chocolate has hardened and serve.
Tip: For added fun, try swapping out peanut butter for a variety of jams, jellies or other fillings!
